Agri-Food Sector Development and Strengthening of the National Food Safety System in Grenada
Consultancy Services for Hazard Analysis Critical Control Point Training – Grenada Bureau of Standards
Mar 4, 2022
The Government of Grenada (GOGR) has received financing from the CDB in an amount equivalent to EUR236,070 towards the costs of “Agri-Food Sector Development and Strengthening of the National Food and Safety System in Grenada” Project and intends to apply a portion of the proceeds of this financing to eligible payments under a contract for which this invitation is issued. Payments by CDB will be made only at the request of GOGR and upon approval by CDB, and will be subject in all respects to the terms and conditions of the Financing Agreement. The Financing Agreement prohibits withdrawal from the financing account for the purpose of any payment to persons or entities, or for any import of goods, if such payment or import, to the knowledge of CDB, is prohibited by a decision of the United Nations Security Council taken under Chapter VII of the Charter of the United Nations. No party other than GOGR shall derive any rights from the Financing Agreement or have any claim to the proceeds of the Financing.
The Grenada Bureau of Standards (GDBS), the implementing agency, now wishes to procure consultancy services for Hazard Analysis Critical Control Point Training – Grenada Bureau of Standards
The objective of this consultancy is to enhance capacity for food safety management in Grenada through provision of introductory and intermediate level ‘train-the-trainers’ HACCP training for GDBS, MNIB and Ministry of Agriculture staff and other relevant stakeholders on how to develop and implement a HACCP plan, conduct HACCP audit and monitoring. The duration of the assignment is expected to be fourteen (14) workdays over a period of four calendar months. Further details can be found in the draft Terms of Reference (TOR).
GDBS now invites interested eligible consultancy firms to submit Expressions of Interest indicating qualifications and experience required to provide these consultancy services.L
All information must be submitted in English. Further information, if necessary, may be obtained from the first email address and copied to the second email address below between 9:00 a.m. and 3:00 p.m. (Grenada time) Monday to Friday.
An electronic copy of the Expressions of Interest must be sent in PDF format to the email in the first address below no later than 3:00 p.m. (Grenada time) on Friday March 04, 2022, and one electronic copy must be sent simultaneously to CDB at the second email address below. The Expression of Interest will be deemed to have been received at the time that it is received by GDBS at the first email address below. The burden of proving receipt of the e-mail will be on the applicant and will not be met solely by a read receipt or sent items report generated by the Consultant’s computer. The e-mail containing each submission should include the name and address of the applicant. The subject line shall be clearly marked “Consultancy Services for Hazard Analysis Critical Control Point Training – Grenada Bureau of Standards - Agri-Food Sector Development and Strengthening of The National Food Safety System in Grenada”.
Following the assessment of submissions, the most technically capable and appropriately experienced applicant will be invited to negotiate a contract to provide the consultancy services. If this applicant is unsuccessful, the process shall repeat with the next best qualified and experienced applicant. GDBS reserves the right to accept or reject late applications or to cancel the present invitation partially or in its entirety. It will not be bound to inform or assign any reason for not engaging the services of any applicant and will not defray any costs incurred by any applicant in the preparation and submission of Expressions of Interest.
MR. ROBERT MEDFORD
Grenada Bureau of Standards
Tel: (473) 440-5886/6783
Procurement Policy Unit
Caribbean Development Bank
P.O. Box 408
Barbados, W.I. BB11000
Tel: (246) 539 1600
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