Standards Abstract

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NAME
GDS 1: Pt. 1: 1990 Requirements for the Labelling of Commodities – General Principles Compulsory
Describes general labelling requirements for commodities. Applicable to all commodities which are customarily labelled in the course of trade except those for which more specific requirements have been prescribed.(A)
GDS 1: Pt. 2: 1990 Specification for the Labelling of Commodities - Labelling of Pre - packaged Goods
Compulsory
Sets out the requirements for the information to be included on labels of pre-packaged goods for retail sale, the method of display of such information and where necessary, the wording and units of measurement to be used.(B)
GDS 1: Pt. 3: 1990 Specification of all Products Manufactured from Textiles
Compulsory
Looks at the basic labeling requirements for garments and other products manufactured from textiles.(A)
GDS 1: Pt. 4: 2018 Specification for Labelling of Pre-packaged Foods
Compulsory
Applies to the labeling of all pre-packaged foods to be offered as such to the consumer or for catering purposes and to certain aspects relating to the presentation thereof.(A)
GDS 1: Pt. 5: 1992 Specification for Care Labelling of Textile Articles
Compulsory
Establishes a system of graphical symbols intended for use in the labelling of textile articles to provide information on procedures for restoring of creased or soiled textile articles.(A)
GDS 1: Pt. 6: 1997 Labelling of Retail Packages of Cigarettes
Compulsory
Specifies the information, method of display of such information and the wording and presentation of a health warning to be included on the labels of retail packages of cigarettes intended to be sold.(A)
GDS 1: Pt. 7: 1999 Specification for Labelling – Labelling of Pesticides and Other Toxic Chemicals
Compulsory
Specifies the information to be included on labels of pesticide packages intended for the retail trade and the information to be included in the instructions printed on any leaflets accompanying the package.(B)
GDS 1: Pt. 8: 1999 Specification for the Labelling of Domestic Electrical Appliances Compulsory
Specifies the labelling requirements for domestic electrical appliances at the point of entry in Grenada, where such units are displayed, offered for sale and are at the point of sale in Grenada.(A)
GDS 1: Pt. 9: 2003 Specification for the Labelling of Animal Feeds
Compulsory
Details labeling requirements for animal feeds and shall be read in conjunction with GDS 1: Pt. 1: 1990 Specification for Labelling of Commodities – General Principles (A)
GDS 2: Pt. 1: 1990 Code of Practice for Packaging – Factors Influencing the Selection of Packaging
Provides a source of information on the methods and materials used in packaging and provides guidance as to how they should be selected and used.(C)
GDS 3: Pt. 1: 1990Code of Practice for General Principles of Food Hygiene: Food Production
Provides a basis for establishing codes of hygienic practice for processing of individual food commodities.(A)
GDS 3: Pt. 2: 1993 Code of Hygiene for the Preparation and Sale of Street-Vended Foods
Contains a series of requirements and practices to be observed in the preparation and consumption of street-vended food and beverages. (A)
GDS 3: Pt. 3: 1999 Code of Hygienic Practice for Poultry Processing
This code is concerned with poultry, poultry carcasses, poultry parts and other edible materials which have not yet been treated in any way to ensure their preservation, except that they have been chilled or frozen and are intended for human consumption, whether by direct sale as such or through further processing.(B)
GDS 4: Pt. 1: 1996 Quality Management and Quality Assurance Standards: Guidelines for Selection and Use
Clarifies principal quality-related concepts and the distinctions and interrelationships among them. (B)
GDS 4: Pt. 2: 2003 Quality Management Systems – Requirements
(ISO 9001:2000)Specifies requirements for a quality management system where an organization needs to demonstrate its ability to consistently provide products that meets customers and applicable regulatory requirements.(B)
GDS 4: Pt. 3: 1996 Quality Systems – Model for Quality Assurance in Production, Installation and Servicing (ISO 9002: 1994)
Specifies quality system requirements for use where the supplier’s capability to supply a conforming product to an established design, needs to be demonstrated. (A)
GDS 4: Pt. 4: 1996 Quality Systems – Model for Quality Assurance in Final Inspection and Test
(ISO 9003: 1994) Specifies quality system requirements for use where a supplier’s capability to detect and control the disposition of any product nonconformity during final inspection and test, needs to be demonstrated. (A)
GDS 4: Pt. 5: 1996 Quality Management and Quality Systems Elements – Part 1: Guidelines
Provides guidelines on quality management and quality system elements. (C)(ISO 9004-1)
GDS 4: Pt. 6: 2003 Quality Management System Guidelines for Performance Improvement
Provides guidelines beyond the requirements given in ISO 9001 in order to consider both the effectiveness and efficiency of a quality management system and consequently the potential for improvement of the performance of an organization.(ISO 9004: 2000)
GDS 5: Pt. 1: 2001 Specification for Agricultural Produce: Breadfruit
Applies to breadfruit (Artocarpus Altilis) grown in Grenada to be supplied fresh as ripe fruits to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 2: 2011 Specification for Grades of Fresh Agricultural Produce: Mangoes
Applies to mangoes (Mangifera Indica) grown in Grenada to be supplied fresh as ripe fruits to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 3: 2001 Specification for Agricultural Produce: Golden Apples (Spondian Cytherea L.)
Applies to golden apples (Spondias Cytherea L.)grown in Grenada to be supplied fresh as ripe fruits to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 4: 2001 Specification for Grades of Fresh Agricultural Produce: Hot Peppers
Applies to hot peppers (Capsicum Fruitescens) of the lantern type grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 5: 2001 Specification for Agricultural Produce: Avocadoes (Persea Americana)
Applies to avocadoes (Persea Americana) grown in Grenada to be supplied fresh as ripe fruits to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 6: 1999Specification for Grades of Fresh Agricultural Produce: Tomatoes
Applies to tomatoes (Lycoperisicum esculentum) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 7: 1999 Specification for Agricultural Produce: Sweet Potatoes (Ipomea batatas)
Applies to sweet potatoes (Ipomea batatas) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 8: 1999 Specification for Agricultural Produce: Carambolas (Averrhoa carambola L.)
Applies to carambola (Averrhoa carambola L.) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 9: 1999 Specification for Agricultural Produce: Cassavas (Manihot dulcis baill and Manihot esculenta craantz)
Applies to cassava (Manihot dulcis baill and Manihot esculenta craantz) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 10: 1999 Specification for Agricultural Produce: Carrots (Daucus carota L.)
Applies to carrots (Daucus carota L.) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing. (A)
GDS 5: Pt. 11: 1999 Specification for Agricultural Produce: Limes (Citrus aurantifolia)
Applies to limes (Citrus aurantifolia) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 12: 1999 Specification for Agricultural Produce: Onions (Allium cepa L.)
Applies to onions (Allium cepa L.) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 13: 2001 Specification for Agricultural Produce: Dasheen (Colocasia esculenta)
Applies to dasheen (Colocasia esculenta) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 14: 2001 Specification for Agricultural Produce: Dry Coconuts (Cocos nucifera)
Applies to dry coconut (Cocos nucifera) grown in Grenada to be supplied in its fresh, dry, dehusked form to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 15: 2001 Specification for Agricultural Produce: Eddoes (Colocasia esculenta var antiquorum)
Applies to eddoes (Colocasia esculenta var antiquorum) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 16: 2001 Specification for Agricultural Produce: Ginger (Zingiber officinalle Rose)
Applies to ginger (Zingiber officinalle Rose) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 17: 2001 Specification for Agricultural Produce: Papaya (Paw Paw) (Carica papaya)
Applies to papaya grown in Grenada to be supplied fresh as ripe fruits to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 18: 2001 Specification for Agricultural Produce: Passion Fruits (Passiflora edulis Sims)
Applies to passion fruit (Passiflora edulis Sims) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 19: 2001Specification for Agricultural Produce: Plantains (Musa paradisiaca)
Applies to plantains (Musa paradisiaca) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 20: 2001 Specification for Grades of Fresh Agricultural Produce: Pumpkins
Applies to pumpkin grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 21: 2001 Specification for Agricultural Produce: Soursops (Annona muricata)
Applies to soursops (Annona muricata) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 22: 2001 Specification for Agricultural Produce: Watermelons (Citrullus lanatus)
Applies to watermelons (Citrullus lanatus) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 23: 2001 Specification for Agricultural Produce: Waternuts (Cocos nucifera)
Applies to waternut (Cocos nucifera) grown in Grenada to be supplied fresh to the consumer market and excludes products for industrial processing.(A)
GDS 5: Pt. 24: 2003 Specification for Agricultural Produce: White Potato (English/Irish/Table)
Applies to all white potatoes to be supplied fresh to the consumer market. It also describes minimum requirements for the grade, storage and labelling of white potatoes.(A)
GDS 5: Pt. 25: 2003 Specification for Agricultural Produce: Table Grapes
Applies to commercial varieties (cultivars) of table grapes grown from Vitis vinifera, to be supplied fresh to consumers after preparation and packaging. (A)
GDS 5: Pt. 26: 2003 Specification for Agricultural Produce: Apples
Applies to all apples to be supplied fresh to the consumer market. It sets out specifications and describes minimum requirements for the grade, storage and labeling of apples.(B)
GDS 5: Pt. 27: 2011 Specification for Grades of Fresh Agricultural Produce: Bananas
Specifies the requirements for bananas grown from Musa spp. (AAA) of the Musaceae family, to be supplied fresh to the consumer after preparation and packaging. (CRS 24: Pt. 1: 2010) (A)
GDS 5: Pt. 28: 2011 Specification for Grades of Fresh Agricultural Produce: Cabbages
Applies to commercial varieties of cabbage (Brassica oleracea) to be supplied fresh to the consumer after preparation and packaging. (CRS 24: Pt. 2: 2010) (A)
GDS 5: Pt. 29: 2011 Specification for Grades of Fresh Agricultural Produce: Grapefruits
Specifies the quality requirements of commercial varieties of grapefruits grown from Citrus paradise Macfad. of the Rutaceae family, to be supplied fresh to the consumer after preparation and packaging. (CRS 24: Pt. 3: 2010) (A)
GDS 5: Pt. 30: 2011 Specification for Grades of Fresh Agricultural Produce: Oranges
Specifies the requirements for commercial varieties of oranges grown from Citrus sinensis (L.) Osbeck, of the Rutaceae family, to be supplied fresh to the consumer after preparation and packaging. (CRS 24: Pt. 6: 2010) (B)
GDS 5: Pt. 31: 2011 Specification for Grades of Fresh Agricultural Produce: Pineapples
Specifies the requirements for pineapples (Ananas comosus (L.) Merr.) of the Bromoeliceae family, which are to supplied fresh to the consumer at the import and export control stage, after preparation and packaging. (CRS 24: Pt. 7: 2010) (A)
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